Lahori Chana is a classic chickpea dish in Lahore made by slow cooking chickpeas and spices into a thick soup. Can be eaten with roti, naan, rice or even by itself. It is a healthy, high protein meal.
Lahori Chana is a classic chickpea dish in Lahore made by slow cooking chickpeas and spices into a thick soup. Can be eaten with roti, naan, rice or even by itself. It is a healthy, high protein meal.
